CUTTER Mod. CUT-35 | 50 | 120 | 150 | 200 | 300 | 500

 Prepared for the production of fine pastas, emulsions, fresh sausages, cooked and cured, meat from fresh to frozen. Able to work for the processing of dairy products, fruit and fish.

Characteristics:
-Cutting head for up to 6 blades
-Bowl and cutting blades with independent engines.
-Transmission with 2 cutting blades speeds combinable with 2 bowl speeds.
-Easy removable blades.
-Knives cover with manual opening.
-Manual unload.
-Control board with buttons. 
-Set of special tools for sharpening and adjustment of the blades.